News

WIRED
wired.com > review > recteq-flagship-1600-review

This Backyard Smoker Delivers Results Even a Pitmaster Would Approve Of

5+ day, 16+ hour ago  (202+ words) The Recteq Flagship 1600 pellet smoker asks a little more of you, but rewards you with deeply smoked flavor. While my love of smoked meats is well-documented, my own journey into actually tending the fire started just last spring when I…...

WIRED
wired.com > story > an-ai-enabled-pellet-grill-is-a-dumb-idea-buy-this-one-anyway

I Love This $300 Super-Automated Pellet Grill Despite Its Gimmicky AI App

3+ mon, 2+ week ago  (185+ words) Grills don't need AI, but you might need an AI grill. When it debuted at CES early this year, the Brisk It Zelos-450 was advertised as being "the first grill with generative AI." That AI comes in the form of…...

WIRED
wired.com > story > do-you-need-a-barbecue-knife

Do You Need a Barbecue Knife?

7+ mon, 1+ week ago  (444+ words) A while back at my favorite kitchen-gear trade show, I spotted what appeared to be a trending category: barbecue knives. Their distinguishing characteristics seem to be a fairly tall blade, a shape that encourages a wokka-wokka'style rocking motion, and a…...

WIRED
wired.com > gallery > best-griddles-and-flat-top-grills

I Made Dozens of Smashburgers and Tacos to Find the Best Griddles

8+ mon, 3+ week ago  (1105+ words) All products featured on WIRED are independently selected by our editors. However, we may receive compensation from retailers and/or from purchases of products through these links. Best Griddle With an Air Fryer An outdoor gas griddle has become an…...

WIRED
wired.com > review > traeger-woodridge-pro-review

Traeger’s Woodridge Pro Is an Excellent Mid-Tier Smoker

11+ mon, 1+ week ago  (929+ words) This pellet smoker took the fear out of making restaurant-quality meat. As someone who enjoys a lot of good food, there's something about smoked meat that's always enchanting. There are no shortcuts, just a lot of time and effort, and…...