Chefs and Cookbooks

13+ hour, 47+ min ago   (262+ words) Panaji, Sep 22: The Verna-based Kamaxi College of Culinary Arts hosted a Modak-Making Competition around the festive occasion of Ganesh Chaturthi, bringing together students from the first, second and third years of its Degree in Culinary Management programme for a celebration…...

1+ week, 8+ hour ago   (434+ words) Don’t miss out on being a part of the second-largest cooking contest in Texas! The 57th Annual Hopkins County Stew Contest is set for Saturday, Oct. 24, and it’s not too soon to start planning on the largest single-day event in Hopkins…...

1+ week, 13+ hour ago   (438+ words) Tasting Table The Texas BBQ Joint That Won Guy Fieri Over With 'Dynamite' Handmade Sausages In "Diners, Drive-Ins and Dives" shown on the Food Network, Guy Fieri visits restaurants in every state in search of comfort food. At The Pit…...

1+ week, 15+ hour ago   (863+ words) (From left to right: Matt Lord, Regional Executive Chef – ESS, Julie Morfett, Executive Chef – ESS and Damian Newman, Group Executive Chef – ESS) Developed by the Compass Apprenticeships Team, the ten-week Junior Chef Academy (JCA) is designed to inspire and teach…...

1+ week, 1+ day ago   (306+ words) Tasting Table How To Grill The Absolute Best Burgers On Your Blackstone The Blackstone grill is one of the most basic cooking devices you can use — just a broad, flat, hot surface. The flat-top's simplicity makes it one of the…...

1+ week, 2+ day ago   (27+ words) St. Augustine Record See young chefs compete in St. Johns County's Kids Can Cook contest...

1+ week, 5+ day ago   (97+ words) There were 2,266 press releases posted in the last 24 hours and 486,857 in the last 365 days. Chef Grecia Ramos, co-owner of 2M Smokehouse and founder of Baked in Castroville, Texas. A selection of pastries from Baked in Castroville, Texas, founded by Chef Grecia…...

2+ week, 9+ hour ago   (162+ words) FirstWeFeast What makes a barbecue joint so groundbreaking that it deserves the culinary world’s highest honor? In the third and final installment of our Central Texas barbecue bonanza, host Adam Richman is traveling to InterStellar in Austin to sample some…...

2+ week, 1+ day ago   (160+ words) Midland Reporter-Telegram High Steaks in the Basin is a new barbecue contest coming to Midland/Odessa alongside the 2026 Fall Classic. Registration is now open for the 2026 High Steaks Cookoff. Everyone in Midland and Odessa is welcome to enter a team…...

2+ week, 1+ day ago   (1443+ words) Texas barbecue has never been short on swagger or people willing to argue about who does it best. But San Antonio just picked up some serious new bragging rights. Esaul and Grecia Ramos, the husband-and-wife team behind the acclaimed 2M Smokehouse…...