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Pitmasters and Competitions
Pitmasters and Competitions in Grilling: the news, the names and what changed.
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Waite Park's Up In Smoke BBQ Shuts Down Just Five Months After Big Move
5+ day, 11+ hour ago (307+ words) The restaurant had built a loyal following well before the move. Up In Smoke BBQ first opened in St. Cloud in 2023, serving slow-smoked meats including brisket, pulled pork, smoked ribs, wings and signature sides, along with specialties like house-smoked kielbasa,…...
A Goldee’s Pitmaster Starts His Own (Very) Old-School BBQ Joint
6+ day, 7+ hour ago (367+ words) Jonny Butch is working on opening a permanent location for Beef Lounge, but the pop-ups are already schooling diners on Texas barbecue history. Daniel Vaughn is the country’s first barbecue editor, and he has eaten more barbecue than you have....
A celebrity pitmaster brings her BBQ concept to the UChicago
1+ week, 3+ day ago (68+ words) Chicago Pitmaster Dominique Leach's Little Betty Smokehouse opened inside University of Chicago's Hutchinson Commons food hall this semester. Related:Chartwells K12 reimagines its Power Up nutrition program for the new school year Related:Recipe report: FSD Chefs Immersion at the University…...
West Palm Beach IGNITE builds bonds through grilling
1+ week, 5+ day ago (108+ words) T.A. Walker visits the team behind IGNITE: The Father & Son Grill Challenge, a West Palm Beach event bringing fathers, father figures, mentors and young men together through grilling, teamwork and meaningful conversation. Organizers say the grills draw people in, while mentorship…...
Cooking with Chef Ernie: Barbecueterie and brisket fingers
2+ week, 1+ day ago (75+ words) WBTV Cooking with Chef Ernie: Barbecueterie and brisket fingers Raising Cane’s to open 2 of 3 new Charlotte-area restaurants next spring Chef Will Williams serves up food, football and fall fun Former U.S. Border Patrol commander confronted by Manolo’s Bakery owner in…...
Abilene’s Jay’s BBQ Shack tops USA Today’s Texas-style barbecue contest rankings
2+ week, 1+ day ago (319+ words) Abilene, Texas — An Abilene barbecue restaurant is drawing national attention as it sits atop USA Today’s Best Texas-style barbecue competition. Jay’s BBQ Shack is currently listed in first place in the contest. Owner Jay said the restaurant learned about a…...
No pitmasters, no problem
2+ week, 2+ day ago (426+ words) JONESBORO, Ark. (KAIT) – Booming speakers and blood-red barbecue will take over Main Street this weekend for the 17th annual Downtown Jonesboro Barbecue and Music Festival. However, longtime attendees strolling down Main Street will notice one glaring absence: the long smoker trailers…...
Locals Swear By The Chopped Beef Sandwiches At This Longtime Luling Barbecue Joint
2+ week, 3+ day ago (1846+ words) Some barbecue spots hand you a menu the size of a novel. This little Texas town does the opposite, running a smokehouse where you walk through a stained wooden door, tell the pit crew what you want, and watch them…...
A local barbecue favorite is closing its doors this week.
2+ week, 4+ day ago (222+ words) Up In Smoke BBQ of Waite Park has decided to close its doors on Sunday, September 27th. The restaurant opened in February of 2023 in St. Cloud and moved to its current location in Waite Park earlier this year. “Thank you to…...
Folks Drive Across The Valley For The Smoked Brisket At This Chandler Barbecue Joint
2+ week, 4+ day ago (1669+ words) Some meals are worth a long drive, and this one has people mapping routes from Tucson, California, and every corner of the Valley just to stand in line. Word travels fast when a barbecue counter turns out beef so tender…...